Winter season cottages at Northeast Ohio restaurants, cooking demo, far more: WTAM 5-minute foods-beverages chat

CLEVELAND, Ohio – Our 5-moment weekly chat on meals and beverages on WTAM handles winter cottages going in more than a dozen area places to eat and a cooking demo coming up with chef Eric Wells. And we deviate a little bit this week and speak about everyday living 100 decades back, in 1921.

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On our weekly WTAM chat, Invoice Wills and I speak about restaurants’ wintertime cottages, a cooking demo with Eric Wells, and a glance back at 1921.

Stark Enterprises buys 100 winter cottages

The authentic-estate development corporation Stark Enterprises has bought 100 winter cottages to check out to prolong the outdoor eating season. They are in, or heading in, far more than a dozen destinations in various spots during Northeast Ohio: About the wintertime cottages

Tri-C cooking demo fundraiser to attribute Eric Wells

Chef Eric Wells, operator of Skye Larae’s Culinary Providers, will supply a cooking demo to support the Hospitality Administration Middle at Cuyahoga Local community College. On the menu? Chicken and andouille sausage gumbo: About the Tri-C cooking demo

Searching back again 100 a long time

We deviate a little bit from our regular food items and beverages chat to talk about 1921. Our annual 100-12 months lookback focuses on well-known firsts, milestones and far more, from the cost of a stamp (2 cents) to the development of a rapid-meals franchise that calendar year (White Castle): About 1921 in information, enjoyment and a lot more

Cheers and bon appetit!

I am on cleveland.com’s everyday living and lifestyle staff and include food items, beer, wine and sporting activities-similar subjects. If you want to see my tales, here’s a listing on cleveland.com. On the air: Invoice Wills of WTAM-1100 and I converse food stuff and consume normally at 8:20 a.m. Thursday early morning. And tune in at 8:05 a.m. Fridays for “Beer with Bona and Much, Significantly More” with Munch Bishop on 1350-AM The Gambler.

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