We’re Right here For The Food
I’m not truly into football. I’m far more into the foodstuff and the firm on Superbowl Sunday.
I can’t guarantee you I know which groups are taking part in, what their rankings are or give 2 cents about who wins, but I will deliver a scrumptious distribute in the course of the sport to continue to keep all people full and delighted.
The previous handful of years, we’ve gathered at my house or a friend’s residence for the huge sport — just taking pleasure in each individual others’ company, commenting on commercials, judging the halftime clearly show, fifty percent heartedly watching the sport and stuffing ourselves until finally it is time to roll residence.
Of training course this calendar year will be distinct for the duration of the pandemic. We won’t be gathering collectively in human being, but possibly we’ll need to agenda a Zoom contact so I can hear my pal Becca yell at the Television set. The working day just wouldn’t be the same without the need of that.
Below are a couple uncomplicated appetizer recipes that have been significant hits over the years.
- Cheese dip — It’s the easiest factor ever, but one thing my close friends insist I make every single yr.

Lower up a significant block of Velveeta cheddar cheese into cubes and include it to a slow cooker.
Include in a significant jar of your favored chunky salsa
Brown 1 lb of breakfast sausage (I like Tennessee Pleasure with sage) and increase it to the sluggish cooker.
Let it soften with each other, stirring sometimes.
After it is melted, switch the temp down to minimal so it does not melt away in the course of the night
Provide with tortilla chips
2. Sliders —I’m a huge admirer of the Hawaiian sweet rolls and they make for great sliders.
I’ve done various variations that I like, including ham and swiss, ham and pimento cheese, turkey and cheddar, ham, cheddar and pineapple —pick your most loved and spot the total pack of rolls in a baking dish.
Take away the tops of the rolls – I use a big knife to lower them all off evenly.
Layer up the base parts of the rolls with your meat and cheese and then insert the tops again
Then make the glaze for the major of the buns:
1/2 cup of melted butter
2 tablespoons firmly packed brown sugar
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1/2 teaspoon onion powder
Mix it all collectively and pour more than top of the sliders
Include dish with tin foil and allow sit in the fridge although the oven is preheating to 375 degrees
Bake, lined, 10 minutes. Uncover go on baking 10-15 minutes or right up until tops start out to brown and cheese is melted. Provide promptly.
- Meatballs —Another basic slow cooker snack

Feel free to go the further mile and make your individual meatballs, but if you are in a hurry, 2 frozen luggage of basic Italian meatballs will do the trick.
Pour each bags in the gradual cooker
Increase a jar of concord grape jelly
Incorporate a jar of chili sauce
Mix with each other, cook on large for 4 hours
It sounds like a odd combo, but they are sweet and spicy and delectable.
Appreciate the match!
