This is an exclusive initially look at Eataly’s model-new winter season rooftop restaurant

In New York, the change in seasons not only brings a adjust in temperature but also custom. And 1 seasonal tradition we adore is the thematic turn-over of the rooftop at Eataly Flatiron. After dipping into the honey pot for fall, SERRA by Birreria will acquire you to a magical forest with its wintertime concept, SERRA Stellata – Into the Woods, debuting right now. 

Taking inspiration from the “sottobosco” (the undergrowth of the forest), the open up-air rooftop will experience fittingly woodsy with Adirondack chairs, bird homes, and white-and-gold “foliage.” The winter strategy is actually in partnership with the Arbor Working day Basis, the greatest nonprofit business devoted to planting trees—during the course of Stellata – Into the Woods, Eataly will donate funds for 5,000 freshly planted trees to aid reforest U.S. areas impacted by pure catastrophe. 

The woodlands theme carries on with the food stuff-and-drink menu. Get a flavor of Italian winter by way of polenta topped with wild-boar ragù, blistered dumpling squash crammed with fontina or taleggio and braised leaks drizzled with balsamic. On the beverage entrance, smoke plays a starring position: Joining smoked beers and barley wines, lots of cocktails will be prepped tableside and substances will be introduced in smoked bottles. (Attempt a trio of Negronis, every single with different intensities of smokiness.)  

Just take a gander at the festive, forested room and the food and drink choices underneath:  

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