This Evening Snack is Just Unmissable

Golden fried child corn or little one corn fritter is a preferred snack. Golden fried baby corn is easy to get ready and can be cooked in just 25 minutes. The golden fried toddler corn is designed by batter frying the child corn. The batter is made working with Maida flour, rice flour, chilli powder, and cumin powder. Little one corns are dipped in the batter and deep-fried until it turns brown in colour. Golden fried child corn is ideal to serve alongside with tomato ketchup. Look at the recipe for the very best golden fried newborn corn in this article. Also Go through – Jalebi Recipe: Right here is How to Make Scrumptious And Crispy Jalebi at Home

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Recipe

Planning Time: 10 min
Cooking Time: 15 min
Prepared Time: 25 min
Servings: 2

Components

Babycorn – 12 nos
Maida – ½ Cup
Corn Flour – 2 tbsp
Rice Flour – 1 tbsp
Baking Soda – ½ tsp
Crimson Chilli Powder – ½ tsp
Cumin Powder – ¼ tsp
Salt – To style
Drinking water – As wanted
Oil – For deep frying

How to Make Golden Fried Child Corn

1. Blanch the infant corn in boiling h2o for 3 mins or right until it is 50 percent cooked.

2. In a mixing bowl, combine alongside one another the maida, cornflour, rice flour, baking soda, pink chilli powder, Cumin powder and salt with some h2o to form a batter.

3. Warmth oil in a deep frying pan. Coat the toddler corns in the batter and deep fry right until its golden brown on all-sided.

4. Take away from oil, drain making use of a paper towel.

5. Provide scorching with tomato ketchup.