June 17, 2024

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Free For All Food

The Hari Hotel’s Italian Cafe Lucciola Opens In Wan Chai

After a limited comfortable-opening period, new Italian cafe Lucciola has formally opened at The Hari, Aron Harilela’s new luxury hotel in Wan Chai. The new cafe and bar aims to reinvent Italy’s beloved culinary classics from all regions of the place, accented with premium seasonal ingredients. Veteran Italian chef Francesco Gava is at the helm of the resort cafe. Gava, whose former tenure incorporates Miramar Group’s Assaggio Trattoria Italiana in Wan Chai, will current his edition of Italian cuisine with a potent emphasis on pasta, a single of Gava’s greatest passions and knowledge.

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The space that residences Lucciola is created by Tara Bernerd & Associates, who have gone with a contrast of previous-earth glamour and modernity the space is stuffed with alternating eco-friendly and white ground tiles and wrap-close to leather banquettes. A lengthy gallery wall embellished with Tadelakt polished plaster is the primary focal stage of the design and style, which shines during the working day thanks to an abundance of normal gentle and the restaurant’s angled ceiling.

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Gava’s pan-Italian menu is stuffed with a wide array of Italian dishes acquainted to several. Highlights include Piedmontese antipasto Il Vitello Tonnato (sliced veal with tuna sauce) La Burrata Pugliese (Apulian burrata with tomato datterino, basil leaves and Sicilian olive oil) Il Carpaccio di Ricciola (Mar Tirreno amberjack slices with braised Tropea crimson onion and infant tomatoes)

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Lucciola’s pasta courses include things like Gava’s loved ones favourites and recipes transcended from generations, such as Spaghetti Acciughe e Tomino Fresco (spaghetti with Sicilian anchovies, grlic, and Tomino cheese) and Paglia e Fieno Al Ragu di Rane e Dragoncello (Clean tagliatelle with Piedmontese frog legs, prosecco, and white balsamic vinegar). The restaurant’s offerings are finish with hearty mains and desserts these as Il Tiramisu Tradizionale, a common decide on-me-up from Italy and Torta Caprese Bianca, a sweet cake designed with white chocolate, almonds, and flavoured with zest limoncello. Lucciola also presents basic cocktails as effectively as a special aged liquor collection from the digestif trolley.

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Following months of sweet anticipation, the Hari’s Lucciola is a breath of contemporary air offering vintage Italian cuisine meticulously developed and crafted to keep true to the taste of the area and allow for the components to impress. It confident is set to impress enthusiasts for Italian fare, even if it is for just a craving for a plate of fantastic pasta.

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Lucciola, 1/F, The Hari Hong Kong, 330 Lockhart Road, Wan Chai, Hong Kong +852 2129 0388