September 19, 2025

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Free For All Food

The Fudgy Snacking Cake That Won Your Hearts (& Our Recipe Contest)

Our latest recipe contest, Your Greatest Snacking Cake, invited a massive wave of completely mouth watering-hunting recipes from our group of talented cake bakers. With so numerous scrumptious entries, we genuinely had our function slice out for us. We analyzed, tasted, tasted a little much more (it truly is cake!) whittled it down, and last but not least determined on two finalists: Clintonhillbilly’s Cinnamon-Anise Snack Cake and Jessie Sheehan’s Chocolate-Carrot Snacking Cake.



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How did we pick a winner? Staring down these two fantastic confections was no answer at all, but luckily we obtained an massive volume of votes. It was a pretty close race, but a winner has been decided on. Cue the drumroll…

Jessie Sheehan’s Chocolate-Carrot Snacking Cake With Product Cheese Frosting

Congratulations Jessie, your cake was beloved by all! We also want to congratulate our runner-up. Clintonhillbilly, your cinnamon anise cake is totally mouth watering (and everyone should really make it).

Jessie is a cookbook author and longtime dessert-crafter, so we inquired a little even further about what fuels her sweet creations.

Gallery: I produced Disney’s huge chocolate-chip Num Num Cookies, and they’re so good I will be baking them all over again (INSIDER)

Tarah Chieffi holding a donut:  Disney recently released recipes for 10 of its most popular cookies for National Cookie Day on December 4. One of the recipes was for Disney's Jack-Jack Num Num Cookies, based on the cookies Baby Jack-Jack loved in the movie "Incredibles 2." I've had the cookies at Disneyland and Disney World before, and I made them at home to see how they match up to the real thing. The cookies are so large that they look more like cupcakes, but most of the ingredients are the same ones you'd use in any chocolate-chip cookie recipe. Everything tastes better at Disney, but, until my next trip, I'll be making these again and again. Visit Insider's homepage for more stories. As someone who grew up in Florida and now makes a living writing about theme parks, I spend quite a bit of time at Disney World. Before every trip, I spend an excessive amount of time planning which treats I want to try. One of my favorites is Disney's spin on a classic chocolate chip cookie: the Num Num Cookie. If you've ever seen Disney/Pixar's "Incredibles 2", you might remember the giant chocolate-chip cookies that were used to pacify baby Jack-Jack and his unpredictable super powers. Along with the premiere of "Incredibles 2", the cookies made their debut at Disneyland's Pixar Pier in 2018 and showed up at Disney World's Hollywood Studios in 2019.The cookies are unlike any others I've ever tried. The huge, cupcake-like cookies are packed with chocolate chunks and served up warm and fresh. To celebrate National Cookie Day (my new favorite holiday) on December 4, Disney released 10 cookie recipes from its parks, including the recipe for Jack-Jack's Num Num Cookies. I tested the recipe to see how it compares to the iconic treat from the Disney parks.Read the original article on Insider

What is actually your minimum favored food stuff? Beets. I mainly adore all food stuff, but I certainly attract the strains at beets. I will consume beets in borscht (with a large dollop of sour product or crème fraîche, remember to…) but that is about it.

What’s the greatest issue you’ve produced so much this yr? I think I will go with my world’s greatest Rice Krispie Treats with a top secret ingredient: sweetened condensed milk. Rice Krispie treats are type of my anything, and these kinds are off-the-charts delish.

Convey to us about your most magnificent kitchen area disaster: They occur all the time, but 1 that sticks out is when I tried to make Cooks Illustrated’s yellow cake with chocolate frosting for my son’s 8th birthday, and I additional cornstarch alternatively of cake flour. I was flummoxed as to why the cake was so dry and cornbread-like.

What is your plan of convenience food stuff? Mac and cheese followed by chocolate cake.

Apron or no apron? Apron!

What is your beloved food-related scene in a movie? I really don’t recall the exact scene, but so substantially tasty foodstuff is eaten in the motion picture Tampopo.

Who is somebody you would love to cook dinner for, and why? I am definitely a baker, and not so substantially a prepare dinner. I would like to bake for my paternal grandmother who died lots of many years back. She also was a baker, but when she was alive I experienced not however uncovered my passion for generating sweets. She usually made a lemon velvet sheet cake when I visited her which I adored (in spite of the actuality that I am workforce chocolate). I have made my personal model of her cake—hers came from a box—and I would like to appreciate a slice (or numerous) with her.

Did you get a possibility to try out out Jessie’s cake? You should allow us know in the opinions, and be a part of us in congratulating her!

Carry on Reading through
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