FENTON, MI — If you are seeking for reliable Italian food stuff and a great wine, Ciao Italian Bistro & Wine Bar has you covered.
The family-owned and operated business has about 20 decades of working experience in the restaurant field. The spouse and children factor provides a specific contact to the food stuff and helps the business create associations with its clients, reported Toma Vulaj, supervisor for Ciao Italian Bistro & Wine Bar in Fenton.
“We’re more of a mix of Italian location food items,” Vulaj explained.
In addition to the food, shoppers can love a quite big wine checklist such as a Bonanza cabernet, Edge cabernet and Justin purple blend. Clients can get 50 % off a whole bottle of wine of up to $70.
The dining selections are curbside and carry-out.
Listed here are some quickly details about the restaurant.
Tackle: 110 S. Leroy St., Fenton
Consumer favorite’s: Pasta davinci, filet mignon and eggplant parmesan
Costs: Menu items assortment from $5-40
Several hours of operation: 4 pm. – 8 p.m. 7 days a 7 days
The restaurant opened in a 4,000-sq.-foot building in 2018 and also has spots in Brighton and West Bloomfield.
New Italian cafe ‘Ciao’ in Fenton serves regular dishes
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