September 10, 2025

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Madison Co. Health and fitness Board to meet Friday to discuss Tyson chicken barns

Madison Co. Health and fitness Board to meet Friday to discuss Tyson chicken barns

The Madison County Board of Health will meet Friday to examine regulating Tyson Food items rooster barns on health and fitness hazard grounds. 

The rules, advisable by the Madison County Commission, would specifically goal concentrated animal feeding operations (CAFOs) of 20,000 chickens or a lot more. 

If handed, it would call for CAFOs of this size to submit quarterly air, soil and drinking water exams to the county commission and location restrictions on animal waste to reduce contamination of regional waterways and general public regions. 

The CAFO entrepreneurs would be responsible for covering the charges of all environmental injury brought on by squander storage amenities. 

An opposition team acknowledged as “No Tyson Madison County” pushed the county commission and health and fitness board to explore the resolution. There will be no chance for community comments.

The wellbeing board is composed of:

  • Madison County Mayor Jimmy Harris
  • JMCSS Superintendent Marlon King
  • Infectious disease specialist Dr. Priscilla Sioson 
  • Household Medication Dr. David Laren
  • Dentist Dr. Bob Carney
  • Pharmacist Ashley Tanner
  • West Tennessee Healthcare CEO James Ross
  • Veterinarian Dr. David Harris
  • Former Jackson-Madison County Regional Wellbeing Division Healthcare Examiner Dr. Tony Emison 
  • Jackson-Madison County Regional Wellness Section govt director Kim Tedford

Extra on Tyson in West TN:The affect of hen houses and new services as Tyson Meals expands across West Tennessee

A sign hangs off the side of a pickup truck at a gathering of citizens against Tyson Foods in Henderson County.

Why do men and women want them to control the barns?

Tyson Meals is opening a new chicken processing facility in Humboldt in mid-2021. The Humboldt facility needs roughly 330 hen houses created in about 50 miles to provide enough chickens for processing.

Tyson’s hen houses, sometimes dubbed “manufacturing facility farms” by critics, won’t be able to be created just wherever. The barns are 600 ft lengthy and 42 ft large, local weather-controlled, and intended to property 25,000 or far more chickens for six to 8 months ahead of being processed. 

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