October 3, 2023


Free For All Food

Examine out this relatives recipe from the winner of 6abc’s Hatfield Vacation Sausage sweepstakes

PHILADELPHIA (WPVI) — The vacations always involve a large amount of terrific food.

So we partnered with Hatfield for a holiday recipe sweepstakes.

It is a relatives-operate firm which is been around for far more than 125 years. And for a likelihood to gain a 1-calendar year offer of their pork goods, we challenged our viewers to share their favorite Hatfield recipe.

Here’s the winner with her swag bag, and here is her winning dish, a relatives beloved she’s been cooking for holidays and special instances for about 15 years.

For a lot extra recipes from Hatfield: Simply click Here

Vacation Hatfield Sausage Stars |


  • 1 bundle (12 ounces) wonton wrappers
  • 1 pound Hatfield sausage
  • 2 cups shredded Colby cheese
  • 1/2 medium green pepper, chopped
  • 1/2 medium sweet red pepper, chopped
  • 2 bunches green onions, sliced
  • 1/2 cup ranch salad dressing

Evenly press wonton wrappers onto the bottoms and up the sides of greased miniature muffin cups. Bake at 350 until edges are browned, about 5 minutes. In a huge skillet, cook dinner sausage more than medium warmth until eventually no extended pink, breaking into crumbles drain. Stir in the cheese, peppers, onions and salad dressing. Spoon a rounded tablespoon into every single wonton cup. Bake right until heated through, 6-7 minutes.-

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