Christmas Eve Feasts of the Seven Fishes Takeout and Shipping and delivery DC
RPM Italian is serving a seafood feast for the getaway. Photograph by John Stoffer.
Tracing its origins to Southern Italy, the Feast of the 7 Fishes is a regular Xmas Eve distribute revived by Italian-American families. DC-area places to eat are commemorating the getaway meal with multi-course seafood menus—and lots of takeout and delivery options—on and all over Thursday, December 24.
Centrolina
974 Palmer Aly., NW
Amy Brandwein’s upscale Italian restaurant is providing a four-system seafood menu for two ($150). The feast features dishes like paccheri pasta with octopus ragu and salt-baked branzino. Aspects: Get by December 20 for pick-up and supply on December 23 and 24. Dine-in offered on December 24.
Fiola
601 Pennsylvania Ave., NW
Fabio Trabocchi’s elegant flagship is serving a Feast of the 7 Fishes menus with seafood pastas and seasonal desserts. Reserve a seat at the restaurant for a five-system meal ($195 for every particular person). Specifics: Buy by December 20 for decide up on December 23. Dine-in readily available on December 23, 24, and 26.
Hank’s Oyster Bar/Hank & Mitzi’s Italian Kitchen area
1624 Q St., NW 1026 King St., Alexandria 701 Wharf St., SW 600 Montgomery St., Alexandria
No have to have to wait until finally Xmas Eve — the Feast of the 7 Fishes menu at Jamie Leeds’ dining places is available two months top up to the holiday. The 3-training course food is priced at $35 per particular person with dishes like seafood fritto misto and grilled branzino with puttanesca sauce. Facts:Dine-in only from December 9 to 23.
Iron Gate
1734 N St., NW
Purchase carryout or dine by a hearth pit on the intimate patio for Anthony Chittum’s seafaring prix-fixe menu ($75 for each individual). In addition to Sicilian-style seafood stew, the chef is creating a “charcuterie” board with octopus sopresseta, scallop chorizo, and smoked catfish pate. Facts: Dine-in, shipping, and decide-up on December 24.
Masseria
1340 4th St., NE
Nicholas Stefanelli’s Michelin-starred eating place in close proximity to Union Industry marketplace is serving a four-class feast dinner for two with Southern Italian dishes and an optional wine pairing. The $150 tasting menu characteristics a range of fish crudo, squid-ink bucatini with prawns and uni, and more. Aspects: Dine-in, supply, and decide on-up on December 24.
Modena
1100 New York Ave., NW
Ashok Bajaj’s Penn Quarter restaurant is celebrating the Yuletide period with a five-training course seafood menu for $85 for each human being. Linguine is dressed up with anchovies and caviar, and seafood soup is imbued with lobster broth. Facts: Dine-in for the Feast of the Seven Fishes menu pick-up also out there on December 24.
Napoli Pasta Bar
2737 Sherman Ave., NW
The Columbia Heights trattoria is placing together a $110 menu of prepared-warmth courses like seafood rigatoni or eggplant-wrapped swordfish—just increase your oven. The holiday feast is out there in advance of and right after Xmas Eve for a cozy evening meal at home. Aspects: Decide on-up from December 22 to 24 and December 25 to 27.
Nina Could
1337 11th St., NW
Cornbread slathered with trout butter kicks off the Xmas Eve dinner at Shaw’s locavore cafe (serves two for $120). The seven-dish menu also consists of merchandise very little neck clams with XO sauce and rainbow trout. Specifics:Dine-in, takeout, and shipping on December 24.
RPM Italian
650 K St., NW
The Italian-American place is providing unique 4-training course menus for dine-in and carryout, both equally for $95 for every person furthermore an optional $65 wine pairing. Head downtown for a cross-state seafood spread of Alaskan king crab salad, Nantucket Bay scallops, and Maine lobster. At-home choices incorporate king crab agnolotti pasta and tiramisu. Information: Dine-in, pick-up, and shipping and delivery on December 24.
Stellina
399 Morse St., NE
The neo-Neapolitan pizza shop is serving a takeout dinner with 5 courses of comfort meals. Believe squid-ink lasagna, seafood stew, flourless chocolate cake, and more ($95 for each man or woman). Include-on wine pairings and Italian holiday treats — hello, panettone — for an added price. Aspects: Buy by December 21 for select-up on December 23 and 24.
Assistant Editor
Daniella Byck joined Washingtonian in August 2018. She is a graduate of the College of Wisconsin-Madison exactly where she researched journalism and electronic tradition. Initially from Rockville, she life in Logan Circle.
