December 11, 2023


Free For All Food

Chrissy Teigen Environmentally friendly Bean Casserole Recipe


Chrissy Teigen is aware of a point about truly feel-fantastic food — her cookbooks, foodstuff website, and YouTube channel all revolve around meals that fills our hearts as a lot as our stomachs — foodstuff like green bean casserole, a Thanksgiving staple and a universal beloved.

This Tacky Environmentally friendly Bean Casserole recipe involves only 20 minutes of prep, but serves 8-10 people today and tastes like you put in the complete day in the kitchen. How is it achievable? Nicely, in accordance to Chrissy, the important to making this casserole is canned mushroom soup. I am going to acknowledge, as I arrived at for the very last two cans of condensed soup in the back of my pantry, I felt like I was committing some kind of cardinal cooking sin versus the grandmothers that invented the inexperienced bean casserole. But Chrissy’s assuring words and phrases caught with me. “Authorization granted!” she proclaims on her blog upon revealing the controversial ingredient. Occasionally it would make perception to adhere with a classic.

The inexperienced beans are undoubtedly the star of the dish, but it truly is the ooey-gooey cheese, the crispy fried onions, and of training course, the creamy mushroom soup that requires the flavor to a further amount. A recipe that’s as tasty as it is simple may sound much too excellent to be accurate, but the moment you have a bite (or two), there is certainly no question you’ll be craving it for Thanksgivings to occur. Go through on to master how to make Chrissy Teigen’s Tacky Inexperienced Bean Casserole.





Omit the salt if you happen to be working with remedied ham.

Chrissy Teigen Green Bean Casserole Recipe


  1. 4 cups hen broth or h2o
    2½ cups new eco-friendly beans, cut into 2-inch-prolonged parts
    2 (10 oz.) cans of minimal sodium product of mushroom soup
    ¾ cup 50 percent-and-50 percent
    1 teaspoon garlic powder
    ½ teaspoon kosher salt
    ½ teaspoon freshly ground black pepper
    8 oz. uncured ham, cubed
    ½ cup onions, diced
    2½ cups shredded cheddar cheese, divided
    1 cup canned French fried onions, divided


  1. Preheat the oven to 350°F. Convey the chicken broth to a boil in a little pot, incorporate the green beans, and cook dinner right until tender-crisp, 5-6 minutes. Drain into a bowl, and help you save the rooster broth for another use.
  2. In a huge bowl, whisk alongside one another the mushroom soup, half-and-50 percent, garlic powder, salt, and pepper. Stir in the cooked environmentally friendly beans, ham, onions, 2 cups of the cheddar, and and ¾ cup of the fried onions.
  3. Spray a 10-x-12-inch baking dish with cooking spray, and increase the combination to the casserole. Sprinkle with the remaining ½ cup cheddar, and bake right up until bubbly and crusty, 40 minutes, including the remaining ¼ cup French fried onions all through the past 10 minutes of baking. Get rid of from the oven, permit sit for 5 minutes, and provide.

Image Source: POPSUGAR Photography / Kalea Martin