The Cambridge Rotary Club is accepting reservations for a virtual cooking course from 3 to 5 p.m. on Sunday, March 14 featuring regional Chef Monthly bill Hen.
Proceeds from The Chef in My Kitchen with Bird that will be presented on the Zoom system will gain the Mid-Ohio Foods Bank.
“The want is wonderful,” said Rotary President Larry Parnell. “Foods insecurity has amplified by about 30% in the final 12 months. And the food items bank tells us that even when COVID is below management, it will acquire 18 to 24 months to get again to pre-COVID figures.”
The Mid-Ohio Food items Bank serves 20 counties which include Guernsey County.
“Rotarians are men and women of action, and our members wanted to locate a way to assistance even while we are not able to do the regular fundraising with COVID restrictions,” added Parnell.
Cedar Ridge Behavioral Overall health Methods will husband or wife with the Rotary Club to sponsor the party.
“We have a phenomenal spouse keen to sponsor our celebration for this trigger,” Parnell reported. “Chef Bird prepares and supplies his culinary delights at Cedar Ridge.”
Parnell said organizers know occasions are tough for several, so the function is priced at $10.
The club hopes to obtain further donations for the Mid-Ohio Food Bank.
“We hope the quite sensible fee will really encourage a good deal of persons to participate, have some pleasurable, and learn some culinary ideas for preparing this great food with a local chef,” reported Parnell.
The Chef In My Kitchen virtual cooking party is open up to any individual. The course will contain instruction, recipes and ideas for building two appetizers, a salad, an entree and a dessert. Members can cook together with Chef Chook and have the full meal completely ready in two several hours.
For facts or to register visit www.CambridgeOhioRotary.org.
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