Anthony Salvatore, former owner of Hoboken pizzeria, remembered for his really like of Italian heritage and loved ones

Anthony Salvatore, the previous operator of Filippo’s on Very first Pizzeria in Hoboken, died Saturday. He was 46.

Salvatore, who battled lymphoma for 6 decades, was an “old soul” who embraced his Italian heritage and a adore for foods, loved kinds wrote on a GoFundMe page created in his memory.

The site, which has a intention of elevating $50,000 to aid Salvatore’s wife and 3 sons, has lifted extra than $32,000 in just 3 days.

A North Bergen native, Salvatore graduated from North Bergen Substantial University and went on to own two Italian dining establishments: Filippo’s on Initial Pizzeria, among Willow and Park avenues, and later on, Casa Azzurri Italian Cafe in Madison.

Consumers raved on Yelp about the specialty pies and flavorful sauce at Filippo’s, which hardly ever reopened right after struggling considerable flooding in Superstorm Sandy.

“Hoboken has fantastic pizza but Practically nothing compares to filippo’s,” just one human being wrote on Yelp, begging for the pizzeria to reopen.

While it shut for great, Salvatore opened his restaurant in Madison and handled his three little ones to Italian food items at dwelling in East Hanover, in accordance to his Hancliffe House for Funerals obituary.

“Proud of his Italian-American heritage, he took satisfaction in the yearly Columbus Working day parade and family celebrations that followed,” it states. “The legitimate definition of a loved ones person, Anthony manufactured it a stage to pass together these linked traditions and values to his kids like: producing meatballs for Sunday gravy, overseeing Tomato Day, generating struffoli and selfmade wine and taking part in the Italian card sport, Scopa.”

He is survived by his spouse Christina Salvatore, his sons Domenico, Angelo and Antonio, his sister Tina Wright and his brothers Giulio Salvatore and Marc Salvatore.