All those that sizzled, some that fizzled in 2020
It’s been a hard 12 months for Clarksville restaurants, as they dealt with shut-down orders, mask mandates and social distancing, all built to restrict the spread of COVID-19.
While some identified they’d bit off a lot more than they could chew, other folks discovered methods to correctly launch eateries or hold them cooking amid the pandemic — normally relying heavily on curbside delivery or food supply solutions to preserve prospects coming again.
Here is our checklist of some of the Clarksville area’s newest eateries in 2020, as properly as a several that did not make it.
Did we miss out on a cafe? Permit us know! E-mail [email protected].
Places to eat that opened in 2020:
Kimo’s Hawaiian Grill
Kimo’s Hawaiian Grill’s new location (125 Franklin Road) in downtown Clarksville, which opened after the pandemic strike, serves up scratch-created island favorites, that includes Hawaiian influences and Polynesian food in a cafe mixing downtown chic with a beachy vibe.
Menu favorites include Huli Huli hen, Mahi Mahi, Kalbi beef brief ribs, tuna poke bowls, Kalua pork and garlic shrimp. And certainly, it serves Spam.
Yada on Franklin
The a single-time downtown coffee bar is now a whole-provider Italian restaurant located (111 Franklin Road), the place it is really serving up cicchetti, a extravagant way of expressing Italian tapas.
Company can order a series of appetizer-dimension dishes, served a person-by-1 as they’re geared up, and intended for sharing, which include this sort of dishes as cauliflower with peppadew, burrata cheese caprese, the meatball skillet and parmesan crusted cod. The restaurant included a strong get-out menu and curbside delivery to meet the problems of 2020.
Costa Azul Grill & Bar
Costa Azul Grill & Bar (2033 Fort Campbell Boulevard) is a single of the hottest additions to Clarksville’s flourishing Mexican foods scene, despite the fact that the pandemic pushed its grand opening again by months.
Its menu characteristics reliable Mexican cuisine, including do-it-yourself tortillas and a whole menu of Mexican favorites, from sizzling fajitas to tamales, enchiladas, tacos and much more. It even serves a giant seafood platter, the Charola Costa Azul, piled with plenty of fish, shrimp and shellfish to share.
Body fat Shack
Seeking for foot-long, 2,000-calorie sandwiches stuffed with onion rings, mozzarella sticks and hen tenders? Fat Shack is the spot to go.
The Clarksville franchise (1715 Wilma Rudolph Boulevard) is the 20th location of the rapid food stuff chain specializing in late-night noshes, initially pitched on ABC’s “Shark Tank” in 2019. The principal draw are the “extra fat sandwiches,” but the calorie overload does not conclusion there. Desserts involve deep-fried Oreos and funnel cakes.
Madeleine’s Place
Downtown Clarksville now gets a each day dose of French cuisine with the French bistro and bakery, Madeleines Spot (100 Strawberry Alley). Their Its menu is stuffed with homemade food representing typical everyday French fare, from ratatouille to crepes.
Favorites contain Croque Monseiur and Croque Madame with do-it-yourself bechamel sauce, sweet or savory crepes and an eye-popping assortment of French pastries.
Garrison Oak Steakhouse
Garrison Oak Steakhouse is the high-quality eating cafe in the new Oak Grove Racing & Gaming facility at (777 Winners Way) off Fort Campbell Boulevard.
It features high-end steak and seafood menu alternatives these kinds of as a 32-ounce tomahawk ribeye steak and the Patagonia Verlasso salmon, with a heavy emphasis on neighborhood fare.
Ilona’s Desk
Ilona’s Table is the 2nd cafe endeavor of chef Ilona Rivera,(620 Dunlop Lane), located subsequent doorway to her 1st cafe principle, Caprigios Pizza.
The intercontinental menu is made up of German & Italian fare, from pork schnitzel and pastas produced from scratch to jaeger schnitzel and spaghetti with Bolognese sauce.
Gladiator Brewing Co.
Gladiator Brewing Co. reopened in a new location at 214 Small Town Highway following encountering zoning challenges at its preceding area.
There, clients there can get their fill of brews and barbeque, now that the eatery partnered with Legends Smokehouse and Grill, which operates the kitchen and serves up the barbecue.
Thirsty Goat
The Thirsty Goat, which brings together the principles of a beer back garden and espresso store, 1st opened its doors off 41A South in Sango a person 7 days ahead of COVID-19 turned a pandemic in The usa.
In spite of the established-again, the eatery has turn out to be a common place to get wood-fired pizza, neighborhood brews and coffee creations.
Places to eat that closed:
La Casa Taqueria
La Casa Taqueria was opened in 2012 by a Guadalajara native who dreamed of bringing the meals he beloved to Clarksville. Its produced-from-scratch dishes showcased highlights like Mexican road tacos and margaritas made with new substances.
Immediately after eight tasty years of serving up warm salsa and cold margaritas out of its restaurant and food stuff truck, the small business shut its doors in 2020, explaining to lovers online it was strike really hard by COVID-19.
Roux
Roux Americajun Restaurant, which opened in March 2017 with Cajun-centric cuisine, shut its doors in early March, just in advance of the pandemic hit Montgomery County.
At the time heralded as element of downtown Clarksville’s resurgence, the downtown space is now occupied by Kimo’s Hawaiian Grill.
Sweetest Batch Cupcakery
This year was not sweet for the proprietors of the Sweetest Batch Cupcakery, which also experienced to shut its doors because of to the financial effect of COVID-19.
Did we skip a place you enjoy? Permit us know!
Access Jennifer Babich at 931-245-0742 or by electronic mail at [email protected].
