A adore of cooking is what’s on the menu at Pammy’s Put

FITCHBURG — When going for walks into Pammy’s Place you can’t enable but detect two orange velvet chairs tucked in the corner of the newly founded cafe, alongside with the smells of handmade food and a sort greeting from the house owners.

The vintage orange chairs belonged to Pam herself, building a warm atmosphere they simply call it Pammy’s Cozy Corner.

Pammy’s Area, fondly named immediately after Pamela (Stachera) Petricca opened on Jan. 1 and is positioned at 68 Airport Highway.

Owned and operated by sisters Victoria Valeri and Alexandria Valeri-Marcelino, alongside with their aunt, Tara Petricca, this new establishment — considered a gourmand rapid serve cafe — is serving up an assortment of foods, like breakfast sandwiches, smoothies, freshly roasted neighborhood espresso, luncheon specials and baked goods.

“Our cafe is a perseverance to our beloved mom and Nonie who liked cooking for her loved ones,” Petricca stated. “When she handed away in 2017, it brought us this sort of sadness in our hearts that we needed to carry ahead her adore of cooking and move it on to our local community.”

Apart from sharing their adore of cooking, the proprietors of Pammy’s Put also pride by themselves on being equipped to cater to folks of all nutritional desires, featuring gluten cost-free muffins, bagels and baked merchandise, alongside with a wide range of keto and vegan selections developing a wide assortment of decisions to match everyone’s requirements!

“We focus in bagel sandwiches and have even named some soon after some quite distinctive individuals in our life,” Valeri-Marcelino stated. “One breakfast sandwich is named Pam Peters, featuring kielbasa and cream cheese, which is named after my Nonie, who loved that combination.”

Pammy’s Area menu isn’t just breakfast and lunch items, it has an array of possibilities that are exclusive.

“Along with every day and weekly specials, Pammy’s Place is continuously creating taste-bursting authentic specials,” Valeri explained. “The thought of Pammy’s Area is to provide fresh food, full of taste, but to be able to get it quick and to emphasis on tasty espresso beverages and drinks as very well as possibilities for gluten sensitivity.”

Opening a new organization during the COVID-19 pandemic has its have distinctive problems.

“As far as COVID-19 precautions, we were ready for it prior to we moved in the spot,” Petricca mentioned. “The place we are leasing was currently geared up with a generate-via window which was a fantastic choice to dine-in taking in. All meals is organized to-go, so there is no cross contamination with dinnerware or glasses.”

Pammy’s Spot also provides on the net buying, which permits buyers to purchase at their ease and choose up at the drive-through window or curbside.

When visiting Pammy’s Spot, all COVID-19 safety measures are necessary recall to use your mask when not sitting at a table and social distancing is predicted.

The girls have loads of plans in keep after COVID-19 restrictions are in the previous.

“We program on internet hosting paint nights, team gatherings, and other pursuits to get interactive with the neighborhood,” Valeri-Marcelino said.

Pammy’s Girls say they are really grateful and blessed for the enjoy and support they have gained from the community in just the earlier two weeks they have been open.

“We are just commencing,” Petricca explained. “We are thrilled to continue on to provide you with ‘Wicked Superior Eats’!”

Valeri shares in her family’s sentiments.

“This cafe has been a dream occur real for our relatives,” she stated. “Not only has it introduced us closer alongside one another, it makes it possible for us to maintain our Nonie’s spirit alive just about every working day and we are getting exciting nourishing the neighborhood with our delectable meals.”

Pammy’s Position is open daily from 7 a.m. until eventually 2:30 p.m. To check out their menu, or get on the net, pay a visit to them on Instagram at @pammys_location or on Fb. For much more details, connect with 978-627-3079.